Millions of people view Grandma’s ‘Pumpkin Carving Tips
|More Info: TikTok/brunchwithbabs New York Post
Do you get sick of carving pumpkins that appear sad and wilted just a few days after Halloween? Look nowhere else! With her straightforward trick for carving pumpkins that will keep them looking gourd-geous for much longer, TikTok user Barbara “Babs” Costello has become extremely popular. We’ll walk you through Costello’s trick in detail in this post so you, too, can carve pumpkins like a pro.
TikTok/brunchwithbabs
TikTok/brunchwithbabs
Costello asserts that cutting the pumpkin open from the bottom as opposed to the top is simpler. Not only is it simpler, but it also enables a pumpkin with a more stable base. When doing this, Costello advises sitting down and holding the pumpkin on your lap for comfort and the ideal amount of leverage.
The hardest aspect of carving a pumpkin is gathering and removing the seeds and pulp. The use of a hand mixer, according to Costello, “literally cuts the job in half.” Place the pulp and seeds on the mixer’s beaters, and the mixer will do the rest.
TikTok/brunchwithbabs
TikTok/brunchwithbabs
Costello advises cutting out designs using cookie cutters and a mallet rather than the knife that many of us use. This approach guarantees safer cuts and ensures greater precision, especially for young children.
Utilizing Vaseline or any other brand of petroleum jelly is the final and most inventive step suggested by Costello. Any exposed flesh around the pumpkin’s eyes, nose, mouth, and bottom hole should be covered with a thick covering of jelly. The pumpkin will stay fresh-looking and be preserved as a result.
TikTok/brunchwithbabs
TikTok/brunchwithbabs
TikTok/brunchwithbabs
Over 24.6 million people have watched Costello’s pumpkin carving hack on TikTok, and some of her fans have subsequently praised the housewife’s hack. This Halloween, try it for yourself so you can wow your loved ones with your expert pumpkin carving abilities.